Chinese instant noodles from the supermarket – what’s in them and what are we actually eating?
INSTANT noodles – Chinese noodles in cardboard or plastic boxes, rarely anyone has tried them at least once. Open the lid, add boiling water, add […]
Food
Forget everything you know. If you want the crispiest potatoes, put them in the microwave.
POTATOES are a food we enjoy all year round, and although we prepare them in countless ways, one professional chef reveals a technique that guarantees […]
It is loved by Slovenians, but also by Croatians – one of the richest, traditional cakes.
WE BRING you a recipe from an old notebook for a sumptuous cake that will delight all generations. Colorful potica, also known as wasteful potica, […]
Once you try this cake, you’ll never look for another strawberry cake recipe again.
CREAMY strawberry cakes are our favorite, and we’re sure you can’t wait for the season of this fruit and all the wonderful cakes we can […]
Do you have leftover meat from the barbecue? This is how we use it and it’s the best
IT SEEMS like every warmer day lately calls for a barbecue. However, it often happens that we prepare much more meat than we will actually […]
It’s easy to screw up a lungi – these are the mistakes people make most often, and they can be avoided
PORK LOIN is one of the softest and most tender cuts of meat you can buy. It’s quick to prepare, not too expensive, and with […]
Do you eat margarine? Then you should know this
BUTTER or margarine – a question that has been debated for decades. Similarly, in many ways it is recommended to use butter instead of margarine, […]
Things you should never do with lemons – you probably didn’t know
LEMON is one of the most used ingredients in the kitchen – we add it to water, dressings, cakes, fish, tea… But as healthy and […]
One potato-based dish wins over everyone who tries it
DON’T throw away leftover boiled potatoes – they can become a great base for a new, quick and tasty side dish. Below, we bring you […]
This Food Saved the Hungry During the War – Today It’s Almost Forgotten
IN TIMES of famine, war and scarcity, people relied on food that was simple, cheap, nutritious and long-lasting. It’s easy to forget today what life […]